Food and Agriculture Service Learning Program
Agency: National Institute of Food and Agriculture
- 10.522 -- Food and Agriculture Service Learning Program
Archived opportunityLast Updated: May 13, 2026
View version history on Grants.gov
Description
The purpose of the Food and Agriculture Service Learning Program is to increase the knowledge of agricultural science and improve the nutritional health of children. The program’s goal is to increase the capacity for food, garden, and nutrition education within host organizations or entities, such as school cafeterias and classrooms, while fostering higher levels of community engagement between farms and school systems by bringing together stakeholders from distinct parts of the food system. The initiative is part of a broader effort to not only increase access to school meals for low-income children, but also to dramatically improve their quality.
Eligibility
Eligible applicants
Miscellaneous
- Other
Additional information
Grantor contact information
Description
If you have any questions related to preparing application content.
Documents
| File name | Description | Last updated |
|---|---|---|
| FY22-FASLP-RFA-508-F.pdf | FY2022-Food-and-Agriculture-Service-Learning-Program-RFA | Dec 17, 2021 07:36 PM UTC |
Link to additional information
Archived: March 2, 2022
Award
$1,920,000
Program Funding
10
Expected awards
$--
Award Minimum
$225,000
Award Maximum
Funding opportunity number:
USDA-NIFA-FASLP-008741
Cost sharing or matching requirement:
Funding instrument type:
Grant
Opportunity Category:
Discretionary
Opportunity Category Explanation:
Category of Funding Activity:
Agriculture
Category Explanation:
History
Version:
1
Posted date:
December 17, 2021
Archive date:
March 2, 2022
