Process and Technology Improvement Grants
Agency: Food and Nutrition Service
Assistance Listings
- 10.580 -- Supplemental Nutrition Assistance Program, Process and Technology Improvement Grants
Archived opportunityLast Updated: May 13, 2026
Important dates
- Archived: July 2, 2015
- Closed: June 2, 2015
Award details
- Expected project funding: $5,000,000
- Expected awards: 11
Award min.
$20,000
Award max.
$2,000,000
- Funding opportunity number:USDA-FNS-FY15-SNAP-PTI-GRANTS
- Cost sharing or matching requirement:No
- Funding instrument type:
- Grant
- Opportunity Category:Discretionary
- Opportunity Category Explanation:Not specified
- Category of Funding Activity:
- Food and nutrition
- Category Explanation:Not specified
History
- Posted date: May 1, 2015
- Archive date: July 2, 2015
- Version: 3
Summary
Section 11(t), Grants for Simple Application and Eligibility Determination Systems and Improved Access to Benefits, of the Food and Nutrition Act of 2008, as amended, authorizes the Food and Nutrition Service (FNS) to award up to $5 million annually in grants to State agencies*; public health or educational entities; or private nonprofit entities, such as community-based or faith-based organizations, food banks, or other emergency feeding organizations, for projects aimed at simplifying the Supplemental Nutrition Assistance Program (SNAP) application and eligibility determination systems or improving access to SNAP benefits by eligible households.
Eligibility
Government
- State governments
- County governments
- City or township governments
Nonprofit
- Nonprofits non-higher education with 501(c)(3)
Additional information on eligibility
Not specified
Documents
No documents are currently available.
Agency contact information
Email: kimberly.shields@fns.usda.gov
Grant Officer e-mail
Kimberly Shields
Grants Officer
